In the pantry · 79 uses
parmesan
Salt, fat and savory depth in a form that keeps for months. The rind is not waste — dropped into a soup or a sauce it does more than the grated part does.
47
dishes and drinks that need it
32
more where it is worth adding
85%
of those are under 30 min
What it is usually standing next to
Pasta turns up alongside it in about 43% of them, which is a strong lean rather than a rule.
Counted off required ingredients across the whole corpus. A companion listed here is one these dishes are built from, not one we are recommending.
If you have twenty minutes
Built on it · 47
Take it out and the dish is something else. Fastest first.
- Arugula ham salad8m
- Raw zucchini salad10m
- Asparagus lemon salad12m
- Chicken Caesar wrap12m
- Lemon kale with parmesan12m
- Asparagus skillet eggs15m
- Cacio e pepe15m
- Herb pesto pasta15m
- Kale Caesar15m
- Stracciatella soup15m
- Pea pasta18m
- Shallot butter pasta18m
- Asparagus parmesan pasta20m
- Cacio e uova20m
- Cacio e zucchini20m
- Carbonara20m
- Leftover risotto cakes20m
- Leftover roast frittata20m
- Lemon butter pasta20m
- Pasta alla gricia20m
- Peas ham pasta20m
- Polenta with poached eggs20m
- Ricotta lemon pasta20m
- Spinach ricotta pasta20m
- Amatriciana25m
- Charred cabbage wedges25m
- Chicken lemon pasta25m
- Leek cream pasta25m
- Mushroom pasta25m
- Zucchini frittata25m
- Crisp potato skillet30m
- Ham pea rice30m
- Parmesan roasted cauliflower30m
- Pea risotto30m
- Polenta with mushrooms30m
- Sausage polenta bowl30m
- Squash brown butter pasta30m
- Sweet potato skillet pasta30m
- Turkey mushroom pasta30m
- Zucchini parmesan skillet30m
- Mushroom risotto35m
- Parmesan potatoes35m
- Parmesan risotto35m
- Prosecco risotto35m
- Savory farro porridge35m
- Crisp polenta squares40m
- Eggplant parm skillet40m
Worth adding · 32
These work without it. They work better with it.
- Arugula apple salad8m
- French omelette8m
- Arugula eggs on toast10m
- Wilted spinach eggs12m
- Creamed spinach15m
- Kale white bean salad15m
- Aglio e olio18m
- Anchovy garlic pasta18m
- Tomato paste spaghetti18m
- Charred broccoli salad20m
- Eggs in purgatory20m
- Green bean lemon pasta20m
- Pantry pomodoro20m
- White bean rosemary pasta20m
- Zucchini lemon pasta20m
- Broccoli sausage pasta25m
- Penne alla vodka25m
- Roasted broccoli25m
- Cauliflower soup30m
- Polenta and sausage30m
- Roasted cabbage with mustard30m
- Tomato garlic spaghetti30m
- Ají de gallina35m
- Brown butter squash35m
- Farro kale beans35m
- Pasta e fagioli35m
- Sausage ragù on polenta35m
- White bean kale soup35m
- Barley mushroom bowl40m
- Farro minestrone40m
- Pastitsio45m
- Youvetsi50m