In the pantry · 46 uses
feta
Salt and tang in crumbles, so it seasons while it garnishes. It does not melt — it softens and goes creamy at the edges, which is a different and often better thing.
23
dishes and drinks that need it
23
more where it is worth adding
87%
of those are under 30 min
What it is usually standing next to
Olive oil is in 61% of the dishes that call for it — close enough to be a rule rather than a habit.
Counted off required ingredients across the whole corpus. A companion listed here is one these dishes are built from, not one we are recommending.
If you have twenty minutes
Built on it · 23
Take it out and the dish is something else. Fastest first.
- Avocado feta toast8m
- Cucumber feta mint salad8m
- Feta tomato toast8m
- Whipped feta dip8m
- Feta cucumber salad10m
- Horiatiki10m
- Greek salad12m
- Herb omelette with feta12m
- Spinach feta breakfast wrap12m
- Spinach feta scramble12m
- Street-style skillet corn12m
- Crisp feta skillet15m
- Zucchini skillet with feta15m
- Feta orzo20m
- Baked feta eggs25m
- Baked feta with tomato25m
- Broccoli feta25m
- Gözleme25m
- Lentil feta salad25m
- Spinach feta skillet25m
- Börek35m
- Spinach pide35m
- Stuffed squash50m
Worth adding · 23
These work without it. They work better with it.
- Chickpea arugula salad10m
- Chili lime corn10m
- Corn cilantro salad10m
- Shrimp and corn skillet15m
- Skillet elote15m
- Bean tostadas20m
- Couscous roasted vegetable bowl20m
- Huevos rancheros20m
- Menemen20m
- Skillet chilaquiles20m
- Greens shakshuka25m
- Quinoa chickpea bowl25m
- Salsa chilaquiles25m
- White bean shakshuka25m
- Farro herb salad30m
- Fennel baked eggs30m
- Lentil salad30m
- Pepper shakshuka30m
- Shakshuka30m
- Spanakorizo30m
- Sweet potato black bean tacos30m
- Lemon herb barley35m
- Gigantes40m