In the pantry · 33 uses
bourbon
Corn-sweet and vanilla-heavy from new oak, so it takes bitterness and citrus without being flattened. High rye in the mash means more spice; wheated bourbon goes rounder and softer.
31
dishes and drinks that need it
2
more where it is worth adding
100%
of those are under 30 min
What it is usually standing next to
Lemon turns up alongside it in about 39% of them, which is a strong lean rather than a rule.
Counted off required ingredients across the whole corpus. A companion listed here is one these dishes are built from, not one we are recommending.
If you have twenty minutes
Built on it · 31
Take it out and the dish is something else. Fastest first.
- Whiskey highball2m
- Boulevardier3m
- Manhattan3m
- Whiskey coffee3m
- Apple whiskey highball4m
- Bourbon coffee4m
- Bourbon espresso4m
- Final Word4m
- Gold Rush4m
- Kentucky mule4m
- Maple Old Fashioned4m
- Old Fashioned4m
- Orange Old Fashioned4m
- Paper Plane4m
- Whiskey sour4m
- Apple cider Old Fashioned5m
- Bourbon milk punch5m
- Bourbon orgeat sour5m
- Brown Derby5m
- Coffee Old Fashioned5m
- Maple Leaf5m
- Smoked maple Old Fashioned5m
- Thyme honey whiskey5m
- Vanilla Old Fashioned5m
- Berry bourbon smash6m
- Bourbon smash with syrup6m
- Hot toddy6m
- Mint julep6m
- New York sour6m
- Whiskey smash6m
- Brown butter Old Fashioned8m
Worth adding · 2
These work without it. They work better with it.