Substitutions · 3 dishes here use it
Out of star anise
Powerful licorice that perfumes an entire pot from one or two pods. It is not a background spice — leave it in too long and nothing else in the dish gets heard.
Everything below is judged against that job. A swap that covers it is a swap; one that only looks similar is not.
1 of the 3 dishes here that mention star anise list it as optional — 33% of them. In those, the correct substitution is nothing.
What to reach for
Instead · 1
fennel seed plus a pinch of clove
half a teaspoon of fennel and a pinch of clove per pod
- What it gets you
- The anise and the warmth together, which covers a braise or a broth.
- What it costs you
- The intensity. Star anise is much stronger than the sum of these.
Instead · 2
chinese five spice
half a teaspoon per pod
- What it gets you
- Star anise, because it is the loudest thing in the blend, plus its usual companions.
- What it costs you
- Control over the cinnamon, pepper and clove arriving with it.
Instead · 3
a splash of pastis or a licorice tea bag
a teaspoon of pastis, or one bag, per pod
- What it gets you
- The anise aroma in a liquid dish.
- What it costs you
- Any dry use, and pastis brings alcohol and sugar.
Where you can just leave it out · 1
These dishes list star anise as optional. They were written to work without it, so no ratio is needed and nothing has to be bought.
Check what else is in the pan
The company star anise keeps in this library, counted off required ingredients. A swap that argues with the top two is the wrong swap, whatever a chart says.